Basic Fried Rice – quick, easy to make, delicious, nutritious, healthy homemade
Basic Fried Rice
– quick, easy to make, delicious, nutritious, healthy homemade
Manfreed demonstrates a quick, easy to make, basic homemade fried rice. You kids, beginning cooks and new cooks can easily learn how to make fried rice. Your family, friends and relatives will ask you to make this tasty homemade fried rice. Please enjoy more delicious rice recipes here on Manfreed’s cooking web site.
Manfreed (in the Kitchen)
Food Safety – for Basic Fried Rice
– quick, easy to make, delicious, nutritious, healthy homemade
Wash your hands with hand soap and water.
Make certain that all kitchen utensils and tools are clean
Be cautious with the knife.
Curl your fingers back away from the knife when holding what you are cutting.
Never lick a knife.
Do not lick your fingers without washing your hands instantly after licking.
Never lick any kitchen utensil without washing it instantly before using it again.
Manfreed demonstrates a quick, easy to make, basic homemade fried rice. You kids, beginning cooks and new cooks can easily learn how to make fried rice. Your family, friends and relatives will ask you to make this tasty homemade fried rice. Please enjoy more delicious rice recipes here on Manfreed's cooking web site
Manfreed (in the Kitchen)
- 2 green onion - chopped
- egg
- cooking oil
- cups rice - cooked and cold
- 2 tablespoons soy sauce
- Clean and chopped the onion into a bowl with scissors and set aside
- Turn the stove/cooker burner on to high and sprinkle cooking oil into the frying pan
- Crack open an egg into a bowl and stir the egg well
- Pour the egg into the hot frying pan and stir around with a spatula
- As soon as the egg is lightly fried take it off the heat and put onto a plate
- Wipe out the frying pan and place back on the heat with a splash of cooking oil
- Put 2 cups/500 ml rice into the frying pan and stir about to heat
- Add the chopped onion and stir in with the heating rice
- Add 1-2 tablespoons/5-10 ml of soy sauce and stir
- Add the egg and using the spatula break up the egg - heat until hot and serve
- quick, easy to make, delicious, nutritious, healthy homemade
Frying pan,
Hand Soap, Hand Towels (clean),
Oven mitts, Rubber kitchen gloves (non-slip), dish soap,
Hat or hair net, Apron, Pencil and Recipe
Food Safety – for Basic Fried Rice
- quick, easy to make, delicious, nutritious, healthy homemade
Wash your hands with hand soap and water.
Make certain that all kitchen utensils and tools are clean
Be cautious with the knife. Curl your fingers back away from the knife when holding what you are cutting.
Never lick a knife.
Do not lick your fingers without washing your hands instantly after licking.
Never lick any kitchen utensil without washing it instantly before using it again.
Variations – for Basic Fried Rice
- quick, easy to make, delicious, nutritious, healthy homemade
You can add a tablespoon/5 ml of sugar to balance the soy sauce if desired
Add more/less onion and more egg and soy sauce to your desired taste
Easy Clean-up – for Basic Fried Rice
- quick, easy to make, delicious, nutritious, healthy homemade
Dish soap, Dishtowels, Kitchen Sponge/Cloth
1. Wash all the kitchen utensils/tools and put them away in the proper cupboard.
2. Put ingredients back into the proper cupboards.
3. Wipe down the counter-top with soap and water.
Basic Fried Rice – quick, easy to make, delicious, nutritious, healthy homemade
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